Resepi Nasi Goreng Ikan Masin

Nasi Goreng Ikan Masin Resepi Masakan Malaysia
Nasi Goreng Ikan Masin Resepi Masakan Malaysia from resepimalaysian.blogspot.com

Introduction

Resepi Nasi Goreng Ikan Masin is a popular Malaysian dish that is loved by many. It is a simple and delicious fried rice dish that is flavored with salted fish, giving it a unique and savory taste. This dish is perfect for those who enjoy strong flavors and want a quick and easy meal.

Ingredients

Here are the ingredients you will need to make Resepi Nasi Goreng Ikan Masin:

  • 2 cups of cooked rice
  • 1 medium-sized onion, diced
  • 3 cloves of garlic, minced
  • 2 red chili peppers, sliced
  • 1 salted fish, deboned and shredded
  • 2 tablespoons of vegetable oil
  • 1 tablespoon of soy sauce
  • 1 tablespoon of oyster sauce
  • 1 teaspoon of sugar
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of pepper
  • 1 egg, beaten
  • Spring onions, for garnish

Instructions

Follow these steps to make Resepi Nasi Goreng Ikan Masin:

Step 1: Prepare the Ingredients

Start by preparing all the ingredients. Cook the rice and set it aside. Dice the onion, mince the garlic, and slice the red chili peppers. Debone and shred the salted fish.

Step 2: Heat the Oil

Heat the vegetable oil in a wok or frying pan over medium heat. Add the diced onion, minced garlic, and sliced red chili peppers. Stir-fry until fragrant.

Step 3: Add the Salted Fish

Add the shredded salted fish to the wok and stir-fry for a few minutes until it is slightly crispy and golden brown.

Step 4: Fry the Rice

Add the cooked rice to the wok and stir-fry it together with the salted fish and other ingredients. Make sure the rice is well-coated with the flavors.

Step 5: Season the Rice

Add the soy sauce, oyster sauce, sugar, salt, and pepper to the wok. Stir-fry the rice until it is evenly seasoned.

Step 6: Add the Egg

Make a well in the center of the wok and pour the beaten egg into it. Stir-fry the egg until it is cooked and mixed well with the rice.

Step 7: Garnish and Serve

Garnish the Nasi Goreng Ikan Masin with spring onions and serve it hot. It can be enjoyed on its own or as a side dish with other Malaysian favorites.

Nutrition

Here is the approximate nutritional information for Resepi Nasi Goreng Ikan Masin:

  • Calories: 360
  • Carbohydrates: 46g
  • Protein: 14g
  • Fat: 14g
  • Sodium: 1340mg
  • Potassium: 260mg
  • Fiber: 3g

Conclusion

Resepi Nasi Goreng Ikan Masin is a delicious and flavorful Malaysian dish that is perfect for a quick and easy meal. With its unique taste from the salted fish, it is sure to satisfy your cravings. Give this recipe a try and enjoy the rich flavors of Resepi Nasi Goreng Ikan Masin!

Originally posted 2023-08-21 15:02:13.

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