Resepi Mee Rebus Utara

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Mee Rebus Utara is a popular dish in the northern region of Malaysia. It is a delicious noodle dish that is packed with flavors and is loved by many Malaysians. The dish is made with yellow noodles that are cooked in a flavorful broth and topped with a variety of ingredients. Mee Rebus Utara is known for its rich and spicy taste, which is perfect for those who love a bit of heat in their food.


Here are the ingredients you will need to make Mee Rebus Utara:

  • 500g yellow noodles
  • 200g bean sprouts
  • 2 potatoes, boiled and mashed
  • 3 cups of water
  • 2 cloves of garlic, minced
  • 1 onion, chopped
  • 2 tablespoons of vegetable oil
  • 2 tablespoons of curry powder
  • 1 tablespoon of chili paste
  • 1 tablespoon of soy sauce
  • 1 tablespoon of tamarind paste
  • 1 tablespoon of sugar
  • Salt to taste


Here are the step-by-step instructions to make Mee Rebus Utara:

  1. Heat the vegetable oil in a wok or frying pan over medium heat.
  2. Add the minced garlic and chopped onion to the pan and sauté until fragrant.
  3. Add the curry powder and chili paste to the pan and stir fry for a few minutes.
  4. Add the mashed potatoes and water to the pan and bring to a boil.
  5. Reduce the heat to low and let the broth simmer for about 10 minutes.
  6. Add the tamarind paste, soy sauce, sugar, and salt to the broth and mix well.
  7. In a separate pot, boil the yellow noodles until they are cooked.
  8. Drain the noodles and divide them into individual serving bowls.
  9. Pour the hot broth over the noodles in each bowl.
  10. Garnish with bean sprouts and serve hot.


Here is the nutritional information for one serving of Mee Rebus Utara:

  • Calories: 380
  • Protein: 12g
  • Carbohydrates: 60g
  • Fat: 10g
  • Fiber: 5g


Mee Rebus Utara is a delicious and satisfying noodle dish that is perfect for those who love spicy food. It is easy to make and can be enjoyed as a main course or as a snack. The rich and flavorful broth, combined with the noodles and toppings, makes this dish a favorite among Malaysians. So why not give this recipe a try and enjoy a taste of the northern region of Malaysia from the comfort of your own home?

Originally posted 2023-08-21 15:02:20.

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