Ingredient:
Dough:
– 2 ¼ cups all-purpose flour
– 1 tablespoon sugar
– 1 teaspoon salt
– 2 ¼ teaspoons active dry yeast
– 1 cup warm water
– 2 tablespoons olive oil
Toppings:
– 1 cup tomato sauce
– 2 cups shredded mozzarella cheese
– 1 cup cooked chicken breast, diced
– ½ cup sliced red onions
– ½ cup sliced green bell peppers
– ½ cup sliced mushrooms
– ½ cup sliced black olives
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt and pepper to taste
Sauce:
– 1 tablespoon olive oil
– 2 cloves garlic, minced
– 1 can (14 ounces) tomato sauce
– 1 teaspoon dried basil
– 1 teaspoon dried oregano
– ½ teaspoon sugar
– Salt and pepper to taste
Instructions:
1. In a large bowl, combine the flour, sugar, salt, and yeast. Mix well.
2. Gradually add the warm water and olive oil to the dry ingredients. Stir until a soft dough forms.
3. Transfer the dough to a floured surface and knead for about 5 minutes, or until smooth and elastic.
4. Place the dough in a greased bowl and cover with a clean kitchen towel. Let it rise in a warm place for about 1 hour, or until doubled in size.
5. Preheat the oven to 475°F (245°C).
6. Punch down the dough and divide it in half. Roll out each portion into a 12-inch circle.
7. Place the dough circles on greased pizza pans or baking sheets.
8. To make the sauce, heat the olive oil in a saucepan over medium heat. Add the minced garlic and cook until fragrant.
9. Stir in the tomato sauce, basil, oregano, sugar, salt, and pepper. Simmer for about 10 minutes.
10. Spread half of the sauce over each dough circle, leaving a small border around the edges.
11. Sprinkle half of the shredded mozzarella cheese over each pizza.
12. Top with diced chicken breast, sliced red onions, green bell peppers, mushrooms, and black olives.
13. Sprinkle dried oregano, basil, salt, and pepper over the toppings.
14. Bake the pizzas in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
15. Remove from the oven and let the pizzas cool for a few minutes before slicing and serving.
Nutrition:
Serving size: 1 slice (1/8 of pizza)
Calories: 230
Total fat: 10g
Saturated fat: 4g
Cholesterol: 30mg
Sodium: 470mg
Total carbohydrates: 24g
Dietary fiber: 2g
Sugars: 3g
Protein: 11g
Enjoy this delicious homemade version of Pizza Hut’s Chicken Delight pizza. It’s packed with flavorful toppings and has a crispy crust that you’ll love. Serve it as a main course or as a party appetizer – either way, it’s sure to be a hit!